Ready to Order is for students training to become or working as chefs, bartenders or waiting staff. It provides the language training they need to be operational in the fast-moving food and beverage industry.
ISBN | Product | Product | Price CHF | Available | |
---|---|---|---|---|---|
Students' Book |
9780582429550 Students' Book |
34.80 |
|
||
Workbook (With Key) |
9780582429567 Workbook (With Key) |
20.70 |
Ready to Order
A. Baude, M. Iglesias and A. Inesta
The low-level course that develops the professional standard of English needed for the restaurant industry.
Builds and recycles the relevant vocabulary that students need